Little did she know, it might as well be.
Stay tuned for Eat This, Not That!
But keep in mind, these uniquely yogurt benefits shouldn’t be blemished by loads of sugar.
Shutterstock
Appearance & Consistency:Relatively thin and very consistent, sleek texture.
Eat This, Not That!
Appearance & Consistency:Thin, smooth, and doesn’t require a stir.
Shutterstock
Taste:The second ingredient in this stuff is cane sugar, and we could definitely taste that.
The vanilla flavor was mild, and the overall taste was just average.
Activia isn’t the punch in of yogurt that will hold you over until lunch time.
And nutrition wise, you shouldn’t want it to either.
Just take a gander at its crushing sugar to protein ratio and lack of natural vanilla!
Appearance & Consistency:Organic Valley’s offering had the weirdest appearance of them all.
Despite stirring, the grainy texture remained.
Taste:This pick is made from 100 percent grass-fed milk and you’ll definitely taste the difference.
Although the flavor wasn’t totally unappetizing, it was definitely distinct.
It was thin and runny.
We didn’t like the watery, clumpy texture that didn’t improve despite continuously mixing it.
And considering this is made of whole milk, we expected a way creamier, indulgent experience.
What’s worse, this pick has the least amount of protein per ounce of the bunch.
Contains Live And Active Cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus And L. Casei.
Taste:Something about it (perhaps the tang and lingering aftertaste) reminded me of orange juice.
This one was weird, to say the least.
Contains Live And Active Cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus And L. Casei.
Appearance & Consistency:Thin and silky, just like traditional yogurt.
The thick yogurt clumps bordering the inside of the container made me crave a denser yogurt.
Well, this classic yogurt is just like them.
Appearance & Consistency:I achieved the desired consistency after just a few seconds of stirring.
This Greek pick wasn’t too thick or thin and was super smooth.
And unlike traditional Greek ‘gurt, this one wasn’t tart at all.
This one offering makes our Top 5 because of its stellar nutritionals.
No wonder it’s the official yogurt of the NFL!
Nonetheless, if this guy can fuel a football player, it can totally beat your 2PM slump.
bulgaricus, S. thermophilus).
Taste:Maple Hill Creamery’s Greek variety was extraordinarily rich and had that sinful full-fat taste.
It was neither sweet, tart, nor denseproperties uncommon for Greek yogurt.
It did have a good balanced flavor albeit grassy aftertaste.
(Psst, dollop this onto a loaded baked potato for a healthy spin on the snack.)
bulgaricus, B. lactis, L. acidophilus, L. delbrueckii subsp.
Taste:Wonderfully thick and tart, just like Greek yogurt should be.
Most folks can’t stomach the sour taste of plain Greek yogurtbut this one’s definitely an exception.
The silkiness lended this nonfat yogurt a satisfying full-fat flavor and mouthfeel.
Due to a texture so satisfying, it’s our own #1 Greek pick, too!
Heirloom Skyr Cultures (S. Thermophilus IslandicusTM), L. Bulgaricus, Bifidobacterium.
Appearance & Consistency:This skyr is spiked with vanilla seeds and even smells like its flavor!
(Finally, real vanilla!)
Icelandic Provisions got an A+ for skilling this yogurt’s impressive silkiness.
Taste:Absolutely delicious.
This pick isn’t too sweet, isn’t tangy like Greek yogurtyet just as richly indulgent.
PSA: Cloud Nine exists and I’ve been transported there via this yogurt.
Once you pick up a tub, I guarantee you’ll never look back.
