Almost half of allfast-food chainshave a burger at the core of their menu.
But first things firstlet’s start with some runner-ups.
Taking a commendable third spot wasBurger King.
White Castle / Facebook
The slider-sized burgers are steamed to keep the sandwich tender and juicy.
And the winner happens to also be known for slider-sized burgers.
White Castle punches its burger patties with holes and places them over piles of chopped onions to steam.
White Castle / Facebook
A White Castle worker in 1954 namedEarl Howellis to thank for this.
Onions hold a lot of water, so when exposed to heat, they release a ton of steam.
The holes in the patties help the steam to cook throughout the inside and outside of the burger.
Once the buns are placed on top, the onion flavor travels through the meat and into the bread.
White Castle burgers requireno flipping, standing out from the other contesting chains.
Something to think about!
