Panna cotta is one of the easiest no-bake desserts we can think of.
The ingredient list is short and simple, although somewhat indulgent.
Make this for a dinner party and your guests will be impressed by the presentation alone.
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Let sit for 5 minutes, until the gelatin blooms.
Stir to combine and let sit for 15 minutes, then remove the vanilla pod.
Pour into molds
Divide the mixture among molds.
Kiersten Hickman/Eat This, Not That!
you’re free to use ramekins, a non-stick muffin pan, orsilicone ice trays.
Place in the fridge for at least 6 hours or overnight.
Flip over to get your panna cotta to slide out.
Kiersten Hickman/Eat This, Not That!
If using silicone ice trays, simply push the panna cotta out by pressing on the flexible bottom.
Some people like to top their panna cotta with jam, and who are we to argue.
Full Panna Cotta Recipe
The easy way to make healthier comfort foods.
Kiersten Hickman/Eat This, Not That!
Kiersten Hickman/Eat This, Not That!
