There are few appetizers more popular thannachos.
“We can’t eat here without getting the Plantain Nachos.
It’s our family favorite.
Nacho Daddy/ Yelp
So full of flavor and spice with the plantains as a bonus.
Even our 7-year-old is obsessed with these plantains,” wrote a regular at El Barrio.
“Great great great food, delivered hot and fresh, even when crowded,” wrote areviewer.
Sara R./ Yelp
“Good service and attentive bartenders.”
Reviewers recommend ordering them with chorizo, which is locally sourced.
“This cute and cozy spot warmed our hearts (and bellies).
Desiree M./ Yelp
The food and service surpassed expectations.
YOU HAVE TO GET the bison burrito and nachos!”
wrote a customer visiting from out of town.
Monica E./ Yelp
There’s also a vegan nacho option made with cashew poblano queso.
“I’ve always loved the chips here, super crunchy!
Then when you get a giant pile of it with all the fixings…
Jate J./ Yelp
I’m in heaven.
Chorizo, guacamole,queso, sour cream, ahhhh.
I can’t even with all of this goodness.”
R.V./ Yelp
“The Green Chili Nachos were bomb.
The Buffalo Chicken Nachos are a local favorite.
Highly recommend if you’re looking for good nachos!!”
David B./ Yelp
“I’ve never had a bad meal here.
“Recommendation: Nachos.
They put cauliflower ANDpomegranateseeds in them and it’s just amazing,” wrote areviewer.
Dereka N./ Yelp
Another said they “still dream of these [cauliflower nachos].”
These are the holy grail of nachos.
The fries are smothered with chili, cheddar cheese, goat cheese, sour cream, and onions.
Matthew T./ Yelp
“Absolutely love this place….
The Idaho Nachos were delicious,” wrote areviewervisiting from out of town.
“I highly recommend going here if you are in the area.
Sweet Liberty Drinks & Supply Company/ Yelp
The staff is very nice and the atmosphere is super laid back.”
ILLINOIS: Little Goat Diner in Chicago
This popular Chicagodinerhas a nacho dish from heaven.
“The nachos are some of the best in the country,” wrote a regular customer.
Sky G./ Yelp
Great seasoning, ample amounts of meats.
The perfect ratio of meat/chips/cheese as well which is commonly not found on nachos.”
Another described them as “perfectly made and a delicate balance of hot and flavor.”
Lauren D./ Yelp
In addition to its wide variety of Iowa craft beers, the Library Nachos are a crowd-pleaser.
“The perfect place for some nachos!
A treasure in the Des Moines,” wrote a localreviewer.
Anna R./ Yelp
“The nachos are a favorite because they don’t use traditional tortilla chips.”
Another described the nachos as “crazy good.”
Reviewersdescribed the nachos as “spectacular” and noted they have “the perfect amount of every topping.”
Minh K./ Yelp
“The nachos are an absolute must!”
wrote a localreviewerwho has ordered them multiple times.
“The ingredients are so fresh and the pork that tops the nachos is out of this world!”
Christina D./ Yelp
“you’re able to’t get them like that anywhere else.”
They’re garnished with the restaurant’s own roasted green tomatillo sauce and sour cream.
“Not only is the food delicious and fresh, the staff is beyond friendly.
John H./ Yelp
Love this place!!
It is a must visit if you are in the area!”
wrote onereviewer, while another described their food as “authentic, fresh and extremely delicious.”
Alan B./ Yelp
“Crab nachos are a must.
“Bbq nachos are amazing!!”
wrote onereviewer, while others praised the “incredible” nachos and customer service.
The Pine Room/ Yelp
“We got nachos which were amazing,” wrote areviewer.
“They were so filling and I loved all the [toppings].
It had unique flavors that I wasn’t expecting.”
The Rum House/ Yelp
Others described the nachos as “to die for.”
The super fresh crawfish paired with a sweet and spicy sauce is a winning marriage of flavors.
“Great place and food and drinks.”
Luchador Tacos/ Facebook
MISSOURI: Gettin' Basted in Branson
For a unique nacho option, head toGettin' Basted.
“The nachos are a unique take and delicious,” wrote onereviewer.
Others agreed, writing that “Wonton chips were [a] delicious great twist.”
Jessica Z./ Yelp
The nachos are made with flavorful meat options including pork and beef.
“We ordered beef nachos, big serving, tasted delicious…and well made,” saidone reviewer.
“The star of the show is obviously nachos.
Julianna M./ Yelp
Extra points to the menu items.
I haven’t found crab and lobster nachos in a lot of spots.
“Every bite was juicy and the nachos were wet yet crispy.”
Michael K./ Yelp
The Lobster Nachos are a major hit.
“We had the lobster nachos, a lobster roll and the Lobster Kristina.
Even in Boston its hard to find lobster this fresh.”
Katie E./ Yelp
“My go to is a tray of their nachos.
They are so reasonably priced and you get so much!”
The ingredients were packed with flavor and made this entree very delicious.”
Bo W./ Yelp
“Everything tasted so fresh, and even the nachos and salsa tasted special.
There are also vegetarian options such as rajas (poblano pepper strips).
“Ordered the nachos al pastor for delivery.
Gettin' Basted/ Yelp
Huge portion, homemade tortilla chips, plenty of flavorful toppings and came perfectly packed,” wrote areviewer.
“My hubby is Mexican-American and he loved it!”
Another customer confirmed that the vegetarian option is just as good: “Amazing vegetarian nachos!!!
Alicia D./ Yelp
We were on the hunt for good nachos and this place delivered.
I’m not normally a huge fan of nachos but these were the best I’ve ever had.”
The Pit-Cooked BBQ Nachos are a magical collaboration with the bar’s sister restaurant, The Pit.
Navdeep S. / Yelp
“LOVE their nachos.
I always love some good nachos and this is one of my go-tos to get them.
“I am never disappointed with the nachos from here or the service.”
Nacho Daddy/ Yelp
“The food here is amazing.
“The beans were so flavorful and the nachos were delicious without being overly heavy.”
“The nachos… were top notch with all fresh ingredients,” wrote onereviewer.
Kelly R./ Yelp
Another declared that “Nachos from the Tavern are the best thing ever.”
A number of people commented that they love the veggie version, even if they’re not vegetarian themselves.
“Definitely recommend the pulled pork nachos.
Mike W./ Yelp
Easy enough to share between two people and they stack it high!”
“Plenty of toppings and they melt everything in the oven so everything blends well together.”
Another described the nachos as “to die for.”
Amy P./ Yelp
“This is hands down the BEST nachos I’ve ever had.
No chip is empty and the chicken is so flavorful and juicy!
The chicken and machacha beef are especially popular, withreviewersdescribing them as “out of this world delicious.”
Rachael D./ Yelp
Service is always excellent, the food is exceptional and the Nachos are the best in the state.”
“I really enjoyed eating here on my vacation!
I love Nachos and this was a delight!”
Michelle W./ Yelp
wrote areviewerfrom out of town.
“Nachos for every taste, and a wide selection of beverages.”
“I had the Irish nachos which were delicious!”
Ari G./ Yelp
“The meat was tender and savory.
I really liked the decor and atmosphere of this place.”
“OMG this was some of the best BBQ we’ve ever had and we’re from Texas.
Jenna M./ Yelp
Loved this place.”
wrote areviewerfrom out of town.
“The pulled pork nachos were insane.”
Edward G./ Yelp
“The cheese and sauce was very flavorful.
These nachos were ADDICTING.
Huge portion and great for sharing,” they wrote.
Krista B./ Yelp
“Chips were still crispy even with all the toppings.”
Everything is made from scratch using fresh ingredients each day.
“The nachos here are just ridiculous!!
Sean F./ Yelp
So good, so tasty with all the toppings, I could go back just for those!”
In particular, customers enjoy the Tin Can Nachos.
“The Tin Can Nachos were served in a tin can about the size of my head.
Brick Alley Pub & Restaurant/ Yelp
“We opted to add Pulled Pork to the nachos and that was definitely the right choice.
Two people could easily share this as an entree.”
Another described them as the “best nachos I’ve ever had.”
Megan T./ Yelp
VERMONT: Mojo Cafe in Ludlow
Mojo Cafe’sTempura-Fried Lobster Nachos are unique in the best way possible.
A rush of heat comes courtesy of the smoked jalapeno cream, the pickled Fresno, and serrano chiles.
“One word….Wanchos!
McNally’s Irish Pub/ Yelp
wrote areviewerfrom out of town.
“Basically, it is fried wonton triangles topped with Asian bbq pork and delicious tanging slaw!
So simple, but so delicious that I couldn’t stop eating them.”
Angelica A./ Yelp
Another wrote, “The pulled pork wonchos, which were my fav, were out of this world.
The pork is raised locally.
I love this twist on the wonton nachos.”
Kim M./ Yelp
“Best nachos I have had in Washington.
Hands down,” wrote areviewer.
“The mixture of great food, big portions and atmosphere makes this place a gem.”
Sana J./ Yelp
“Excellent space and their food is perfection.
We had the fried chicken dinner and their famous pulled pork BBQ nachos.
Huge portions and high quality food,” wrote a local.
John S./ Yelp
“The staff was welcoming and friendly.
We will definitely make this a regular spot.”
you might’t go wrong merging two Mexican staple dishes into one mouthwatering combination.
Christina D./ Yelp
“Excellent fajita nachos!”
The three nacho options are each made with a Caribbean twist.
“The Nachos are lighter on the chips than most places that use them as a filler.
Agnes G./ Yelp
These Nachos mean business!
The Jerk Chicken was a thrill.
Be noted that it is on the spicy side!”
El Mariachi – Beaver/ Yelp
“Ask if you want it tamer.
I found it perfect.
The flavor of the chicken was very ‘Caribbean’ and was permeated all the way through the meat.”
Sniper K./ Yelp
Another customer described the nachos as “life-changing.”
Homemade guacamole costs an extra $3.95 butreviewerssay it’s worth adding.
Jamie P./ Yelp
