Some stores even will havepizza doughin plastic bags in the refrigerated section (similar tothis one on Instacart.)
Other stores, like Stop & Shop, actually sell pizza dough in the freezer section.
I’m a fan of getting the pre-made dough in the frozen or refrigerated section of the store.
Kiersten Hickman/Eat This, Not That!
When the dough is fully thawed to room temperature, I evenly spread the dough in a cast-iron skillet.
Hot tip: Donotmake a crust with the dough.
It will just make the center flimsy.
Kiersten Hickman/Eat This, Not That!
Bake in the oven at 450 degrees for about 30 minutes.
You don’t always need to use dough to make pizza!
For all of those gluten-free folks out there, it’s true.
can tomato sauce1 8 oz.
Tip
Want to freeze this sauce?
Easy, healthy,350-calorie recipe ideasyou can make at home.
