Here are the best expensive restaurants in all 50 states.
Plus, if you’re looking for the perfect steak, check outThe Best Steakhouse in Every State.
Appetizers include barbecue octopus, steak tartare, and fried asparagus topped with crab.
Geronimo/ Yelp
There’s also a cold seafood cocktail bar or a $99 Prime Tomahawk Ribeye.
Diners rave about their signature pork chop, many calling it the best they have ever had.
There’s also a decadent vegan bowl and a few steak and pork options.
Perry’s Steakhouse & Grille – Birmingham/ Yelp
Finish with one of the outstanding rotating daily dessert options.
Add an ounce of caviar for up to $500, if you’re feeling like a high roller.
Whichever entree you choose, don’t skip the highly-rated chocolate creme brulee.
Ryan M./ Yelp
The three-Michelin-star restaurantThe French Laundryin Yountville is highly acclaimed (and notoriously difficult to snag a reservation).
Expect to spend $350 to $1,000 per person with a menu that changes daily.
Although the menu changes monthly, diners highly recommend theBeef Wellingtonif it’s on the menu.
Cafe Monarch/ Yelp
The soft-shell crab, rainbow trout, and scallops are other popular options.
The chef’s menu changes each day and is $280 per person.
With four or more guests, you’ll receive a completely private dining experience.
Landis T./ Yelp
No matter the party size, reservations are required.
The foie gras and dry-aged New York strip steak are some of the most loved menu items by diners.
Guests recommend the five-course tasting menu, $125, with wine pairings, an added $45.
Snuffles B./ Yelp
You’ll enjoy ever-changing tasting menus with dishes that double as art.
Dining here starts at $275 per person.
Elmo Steak Houseis one of the best classic restaurants in the country.
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Be sure to save room for the carrot cake.
Although the menu changes, gnocchi and flounder are popular choices when available.
You might also see crawfish tart or Louisiana soft-shell crab.
Arthur M./ Yelp
MARYLAND: Charleston in Baltimore
Based in Baltimore,Charlestonis the place for fine dining in Maryland.
MASSACHUSETTS: Sorellina in Boston
Boston’sSorellinaoffers modern spins on classic Italian fare.
MICHIGAN: The Whitney in Detroit
Fine dining in a mansion?
Jose C./ Yelp
AtThe Whitneyin Detroit, you’ll dine in one of several dining rooms or outdoors in the gardens.
Alternatively, you’re free to stop by for afternoon tea on the weekends.
MISSISSIPPI: Char in Jackson
Charis a steakhouse serving up Southern dishes in Jackson.
Brenda P./ Yelp
Start with lobster bisque or escargot, then go surf-and-turf with filet mignon and lobster.
you’ve got the option to’t go wrong ending the meal with a little creme brulee or profiterole.
NEBRASKA: V. Mertz in Omaha
For a cozy, intimate setting, head toV.
Yuki T./ Yelp
you might choose from an $85 tasting menu or a dinner menu with dishes built around seasonal produce.
You’ll also find caviar along with local, ethically raised meats and fresh vegetables.
The tasting menu changes, but a common favorite is the Le Caviar Imperial.
Steph K./ Yelp
For dessert, the flourless German chocolate cake is a popular choice.
The three-starEleven Madison Parkoverlooks Madison Square Park.
The tasting menu is $335 per person, and vegans will enjoy the restaurant’s new plant-based menu.
Triffini S./ Yelp
Bacon-Wrapped Bison Meatloaf is one of the top entrees, and seared sea scallops are a favorite starter.
Although the menu is always changing, you might find artful ravioli, bison tenderloin, or Spanish tortillas.
(Note: They are currently closed for dine-in service but are offering take-out Friday and Saturday evenings.)
Jonathan Q./ Yelp
The four-course menu is $135 per person with a menu that is always evolving.
The meal includes a pasta course, with the option to add on extra pasta for carb-lovers.
SOUTH CAROLINA: Circa 1886 Restaurant in Charleston
Enjoy elevated Lowcountry cuisine at downtown Charleston’sCirca 1886 Restaurant.
Rochelle J./ Yelp
Customer favorites include oxtail and the Pork Duet with pork tenderloin and super spicy Carolina Reaper sausage.
PLUS:What Happens to Your Body When You Eat Spicy Food?
The walleye, elk ravioli, and apple crisp are among the most popular dishes here.
Yao G./ Yelp
There’s even an ice cream sampler so you could try multiple flavors.
It features pricey cuts of meat plus seafood from the Gulf.
There are multiple options for Wagyu including domestic and Japanese options.
Scotch & Sirloin/ Yelp
They even offer a flight of New York strip steaks for $175.
What is Wagyu Beef, and What Makes It So Expensive?
Dishes are inspired by the seasons and classic recipes by the founder’s mother.
Jason A./ Yelp
Check out the gnocchi and ravioli sampler, made fresh daily, or the risotto of the day.
It’s also great if you have a sweet tooth because the gelato and biscotti are top choices here.
Most of the menu’s produce is grown by the restaurant’s own farm.
Jessye I./ Yelp
You’ll dine in a luxe converted train station overlooking the Kanawha River.
The basis of the menu is produce sourced as locally as possible.
Expect an intimate and always new and innovative tasting menu.
Mike C./ Yelp
A previous version of this article was originally published in August 2021.
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