Every once in a while your body may crave a delicious, juicy,perfectly cooked steak.
For those looking to cook steak in their oven, the list of things you need is fairly short.
Here are some of his best tips for how to effectively cook a perfect steak in the oven.
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And for even more help with cooking steak, check out14 Tips for Tenderizing Steak, According to Chefs.
Choose the best cut of steak.
A filet mignon sits right in the middle at around 7 grams of saturated fat.
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2.
Let your steak sit out while the oven preheats.
“This will allow the steak to cook more evenly throughout.”
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When cooking steak in the oven, it’s best to do so at a high temperature.
According to Chef Dennis, the best temperature is 450 degrees.
Sear your steak for a few minutes before putting it in the oven.
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“Season the steak generously with salt and pepper on both sides,” says Chef Dennis.
Next, you’ll want to sear the steak before placing it in the oven to cook.
“Add a tablespoon of oil or butter to the pan and swirl it around to coat the bottom.
Transfer your steak to the oven.
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5.
After pulling your steak out, let it rest.
“This will allow the juices to redistribute throughout the steak, making it more tender and juicy.”
