Although the FDA has approved the popular food dye, many question the decision.
“There have been conflicting studies and researchers are still studying this potential link.
The most important consideration here is that any negative implication is dose dependent.
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And arguably, anything that is consumed in an excessive amount can be considered ‘unhealthy’ and unsafeeven water!
Fine points out that she doesn’t feel evidence backs up concern about hyperactivity with kids.
“The most common concern I hear regarding Red 40 is its suspected association with childhood hyperactivity.
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“Since red 40 is found in many processed foods, limiting consumption is recommended.
They are all significantly high in sugar, unhealthy fats, processed carbohydrates, and calories.
They do not provide much nutrition and are practically void of protein.
Courtesy of The Girl Who Ate Everything
Additionally, they can contribute to several types of cardiovascular diseases as well as unwanted weight gain.
Unfortunately Jell-O is essentially just sugar, gelatin, and food dye.
There is very little nutritional value that Jell-O provides.
Hersheyland
Sadly, most are loaded with added sugars and artificial food ingredients and dyes like Red 40.
There are a few reasons why chips may contain the additive.
Photos: The Brands. Design: Eat This, Not That!
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Photo: Dana McMahan, Eat This, Not That!