Italian foodis one of those rare cuisines that everyone in the family seems to agree on.
Classic Sicilian orNeapolitan pizzais always a welcome sight.
Some of these chains have remained somewhat modest and regional, while others have cut ribbons in every state.
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Some keep their menus more authentic, while the rest putan American twist on the classics.
Here are the absolute best Italian restaurant chains in the country right now, in no specific order.Buon appetito!
(English translation: eat, eat, eat!)
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In terms of atmosphere, Buca is in a class of its own.
Something for everyone in thefamiglia!
All dishes are made daily from fresh ingredients.
Bertucci’s Italian Restaurant
Oh, and don’t forget the warm, buttery rolls!
But, not all is lost.
Olive Garden
Buttery garlic breadsticks.
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Parmesan and romano cheeses grated on top of your meal until you say when.
Need we say more?
When it comes to the cuisine, what it lacks in authenticity is made up for in the taste.
Il Fornaio
Patrons go crazy for the chain’s signature Italian dressing, found doused on its complimentary and endless salads.
Executive Chef Roberto Gerbino is the brains behind it all.
Dining at Il Fornaio is a formal affair.
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The ambiance at Maggiano’s leans just slightly more upscale, while still being inviting and family friendly.
The Chicago-based restaurant can be found in52 cities nationwide.
The menu at Carrabba’s is ever changing and evolving.
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The dish’s reputation truly precedes it.
The restaurant also whips up a mean soup, including its minestrone.
The Ravioli Quattro Formaggi, Sea Scallop Risotto, and Chicken & Sausage Vesuvio are a few noteworthy selections.
Courtesy of Biaggi’s Ristorante Italiano
Biaggi’s holds true on its promises, offering an atmosphere that is modern but approachable.
It also helps everyone to feel welcome by including plenty of gluten-free options to its guests.
10 Restaurant Chains That Serve the Best Lasagna
Carbone
Carbone represents Italian dining at its finest.
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The chain’s menu is another hint at its prestige and authenticity.
Dishes are always served in three courses at the factory, starting off with bread and soup or salad.
And, its setting follows suit.
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But, each city has its own standouts.
The Campbell Soup Co.acquired the popular product lineearlier this year.
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Amato’s / Facebook
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