Ribsare a fun, finger-licking, and often delicious restaurant meal and a staple ofAmerican barbecuecuisine.
you’re free to find the very best versions in places like Texas and Tennessee.
BothChili’sandTexas Roadhouseheavily advertise their amazing ribs, and I wondered: which place really has the best ones?
Shutterstock / Jené Luciani Sena
Though full of iron, ribs are also fattier than other cuts of meat.
Read on to see which chain has the very best ribs.
The full order allows you to choose two sauces so we went with House BBQ and Honey Chipotle.
Ronnie Koenig
When the full rack arrived at our table, along with many moist towelettes, we were already salivating.
The ribs had a perfect, reddish brown caramelized coating of sauce, and the sides both looked appealing.
Biting in, these ribs were downright fall-off-the-bone delicious.
Ronnie Koenig
They were not tough, but perfectly tender and the seasoning was right on.
I liked this so much that I didn’t mind the fact that it was all over my fingers.
(That’s the reason I don’t often order ribs!)
In fact, this stuff was so good, I’d take a bath in it.
Rating: 8/10
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Next came the ribs which were piled high on the plate.
They looked slightly less appetizing than the Chili’s ribs, which had that perfect BBQ color.
The steak fries were fine, but here Chili’s also won out since its fries have seasoning.
