Beloved chainTexas Roadhousewas founded on the idea of serving high-quality steakhouse fare at affordable prices.
But, lately, those prices just keep creeping up.
“I want us to be seen as a value concept, as always,” he said.
Chris Shott for Eat This, Not That!
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Areportfrom analyst firm Placer earlier this month showed Texas Roadhouse generating higher foot traffic than other full-service restaurant chains.
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Photo: Chris Shott, Eat This, Not That!
“The restaurant industry has always been full of challenges,” Morgan said during the call.