However, that’s exactly how its latest collection of new dishes came to be.

The Italian restaurant chain just appointed Michelin-starred Chef Anthony Amoroso as its first-ever vice president of innovation and growth.

Nutrition information has been included when available.

Maggiano’s Riserva Veal Parmesan

Maggiano’s

Maggiano’s exterior

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Maggiano’s Rigatoni alla Vodka in a bowl on a table

Maggiano’s