Our pro tip for this recipe?
double-check you get high quality thin pizza crusts for a truly outstanding final product.
Preheat oven to 400F.
Blaine Moats
For marinara sauce, in a small saucepan heat 2 tsp.
olive oil over medium heat.
Add garlic; cook and stir 30 seconds.
Add tomato paste; cook and stir 30 seconds.
Stir in pumpkin, water, Italian seasoning, and salt.
Cook 5 minutes to blend flavors, stirring occasionally.
Bake pizza crusts directly on oven rack 2 minutes.
Remove from oven and place on a large baking sheet.
Spread pumpkin sauce evenly over crusts.
Top with tomatoes and shallots.
Meanwhile, in a bowl toss arugula with vinaigrette to coat.
Pile arugula on flatbreads and sprinkle with blue cheese.6254a4d1642c605c54bf1cab17d50f1e
The easy way to make healthier comfort foods
