“I’m just here to see all the answers detailing abominations in jello,” commented one person.
“I LOVED my grandmother’s jello abomination!”
“Maybe maraschino cherries,” they wrote.
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“Maybe I will make it this Thanksgiving in her honor!”
Other dishes conjured up a creepier image.
Others offered their family’s take on a vegetable side dish.
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“We do creamed onions, which is just jarred peal onions in bechamel.
It’s really tasty but not very pretty.”
“Oohh, my favorite!”
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a fellow poster unironically replied.
Aspic, aka “meat jelly” was also on the table for some.
Tomato flavored jello," wrote one poster.
“A wiggly blood clot for your holiday table!
“We used to laugh about it being a jello Bloody Mary.”
“My MIL puts shrimp in hers,” added another person.
