(Plus, have you ever noticed how fried food all tastes the same?
Don’t believe us?
Fish is full of nutrients that are healthy and energizing and have a complex and exciting taste.
Mitch Mandel and Thomas MacDonald
So why drown them away in a greasy deep fryer?
Here’s where our healthy fish with herbed breadcrumbs enters to save the day.
You’ll still enjoy the crunch, but without the gluten.
This recipe (and hundreds more!)
came from one of our Cook This, Not That!
For more easy cooking ideas, you might alsobuy the book!