you’ve got the option to pretty much use any combo of green herbs you have available.
When eating aketo diet, giving up carbohydrates might be the most challenging part.
Combining them with a bacon fat vinaigrette is one such movewe all know bacon makes everything taste better.
Waterbury Publications, Inc.
In a large skillet, bring 4 cups of water and the white vinegar to a boil.
Reduce heat to a simmer.
Break 1 egg into a cup and gently slide it into the water.
Repeat with the remaining egg, allowing space between them.
Simmer 3 to 5 minutes or until whites are set and yolks begin to thicken.
Remove eggs with a slotted spoon.
In a large skillet, cook bacon until crisp.
Whisk in sherry vinegar, mustard, and pepper.
Add zucchini noodles, onion, and radishes; toss to coat.
Gently fold in the herbs.
Top with Parmesan and eggs.6254a4d1642c605c54bf1cab17d50f1e
The easy way to make healthier comfort foods
