Wendy’s Frostyis one of the most iconic treats in the fast-food universe.
In the beginning, chocolate was the only Frosty flavor available.
And unlike thefair-weather frozen desserts at McDonald’s, the Frosty seems to come from a fairly reliable machine.
Photo: Wendy’s. Design: Eat This, Not That!
TheVanilla Frostywas the first new spin out of the icy gates in 2006.
This summer sweet is only available for a limited time.
Sorry to burst your berry bubble, but it’s not quite as fresh-from-the-market as it sounds.
Photo: Megan Hageman/Eat This, Not That!
Like all Wendy’s Frostys, it’s sold in small, medium, large, and Jr. sizes.
Thick and swirled into its clear plastic cup, it almost looks too good to eat…almost.
So, I don’t necessarily think it will be everyone’s cup of tea.
Do I think that it pairs just as well with a fresh and salty fry as the chocolaty original?
But, that was to be expected.
