K-Cup pods revolutionized the waycoffeedrinkers start their morning thanks to the convenience of single-serving cups of joe.

That begs the question: arehot chocolateK-Cups any good?

For this taste test, I acquired milk chocolate varieties of seven different brands.

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Eat This, Not That!

Using my Keurig, I combined each K-Cup pod with 12 ounces of water.

Its coloring was consistent, giving off that quintessential “milk chocolate” shade of brown.

But what truly stood out to me was the aroma.

Great Value Milk Chocolate Hot Cocoa

Carly Neil/Eat This Not That

Unfortunately, it didn’t translate in a good way.

The longer it sat, the stronger that toasted flavorat this point, tasting more burnt than toastedstood out.

The look:I noticed a difference right away as the product poured out of my Keurig.

Good & Gather

Carly Neil/Eat This Not That

There was a moderate amount of frothing and a typical light brown coloring.

A 24-pack will run you $17.99, which comes out to just under $0.75 per K-Cup pod.

I also noticed minimal frothing around the edges that dissipated quickly once the hot chocolate settled in my mug.

Cafe Escapes Milk Chocolate Hot Cocoa

Carly Neil/Eat This Not That

The coloring was consistent with most of the other hot chocolates in this lineup.

A 10-pack of pods costs $9.58, equaling just under $0.96 per K-Cup pod.

Once my mug was full, I noticed much more frothing than other hot cocoas.

Starbucks Hot Cocoa

Carly Neil/Eat This Not That

I also saw minimal frothing around the edge of my mug once it was done pouring.

The coloring was consistent with most of the other hot chocolate varieties I tried.

Where Can You Find the Best Hot Chocolate?

Dunkin' Milk Chocolate Hot Cocoa

Carly Neil/Eat This Not That

On top of that, there was minimal frothing.

Needless to say, expectations were high.

A 22-pack costs $13.78, which comes out to roughly $0.62 per pod.

Happy Belly Milk Chocolate Hot Cocoa

Carly Neil/Eat This Not That

The look:The prominent feature of the Swiss Miss hot cocoa mixture was the coloring.

Among all seven varieties I tried, Swiss Miss was by far the darkest.

Thankfully, the hot cocoa exceeded those expectations.

Swiss Miss

Carly Neil/Eat This Not That

Is it the best cup of hot cocoa I’ve ever had?