Think of poke (pronounced poh-keh) as a sushi-based bento box jam-piled in a bowl.
Next, it’s time tochoose a carb.
Sidoti admits that Jasmine rice is her favorite, but any key in of rice works well.
Courtesy of HelloFresh
“White rice seasoned in rice wine vinegar, or brown rice works as well.
“Cut the fish into bite-sized pieces, about 1/4- to 1/2- inch.
I like to toss it in the dressing about 15 to 30 minutes prior to serving.
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you’re able to also make veggie poke bowls if you’re vegetarian or vegan.
The options are truly endless.
For more savory and savvy meals, don’t miss these20 Quick & Easy Dinner Recipes.