Mexican foodis one of the most popularstyles of cookingin the U.S., along with its offshoot, Tex-Mex.
Most enchiladas served in U.S. chain restaurants are influenced by the Tex-Mex style of cooking.
Both styles are, in our well-fed opinion, delicious and worth seeking out.
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We looked across the country for the best enchiladas at easy-to-find chain restaurants to help feed your enchilada craving.
Add rice and beans as needed.
The restaurant’s enchiladas are served with corn tortillas.
Abuelo’s / Facebook
They’re all worth a try, but theChicka-Chicka Boom-Boommakes a unique meal.
Costa Vida
The first Costa Vida opened in 2003 in Utah.
The chain offers a well-priced, fillingenchilada mealthat’s served with rice and a choice of beans.
Baja Fresh / Facebook
Standouts include the seasoned chicken and spicy brisket enchiladas, both packed with flavor.
Theauthentic and filling enchiladascome served with rice and refried beans.
This includescreative enchiladas, such as the chicken tinga enchiladas.
Café Rio / Facebook
The chicken suiza enchiladas, topped with bright tomatillo sauce, are a good option, too.
The food is classic Tex-Mex, and the enchiladas are hearty.
They come filled with chicken, beef, and crab and shrimp with a poblano cream sauce.
Chuy’s
Costa Vida / Facebook
El Fenix
Los Molcajetes / Facebook
Pappasito’s / Facebook
Uncle Julio’s
