The food delivery business is huge and only getting bigger.
The global food delivery service willaccount for a $320 billionannual market size by the year 2029.
For delivery workers, however, things are not quite so good.
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We hope the delivery workers featured here also got agood tipwith their laughs, of course.
He hadn’t texted the customer, but a worker at the restaurant.
She showed up to a customer’s house only to find no one home.
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She turned and, lo and behold, there was a bear snuffling about at arm’s reach.
The petrified delivery worker turned back to the customer and asked: “What do I do?”
To which the quick-thinking homeowner yelled: “Get in the car!”
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It had been entered wrong as “Frito Salad” and then further misinterpreted as fruit salad.
Said “vegan"“tipped [him] to keep it a secret.”
He dropped off the pizzas, and thenthe host invited him to see the party room.
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“We get down to the basement and it was a puppy party.
Every kind of puppy I could imagine.
The Revenge Burgers
A SkipTheDishes driver got agood laugh and a lot of burgers one night.
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So I have him sign the order sheet and now I have nothing to do with the cake.
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