Fast-food tacos are more than just a delicious meal option.
Evenprofessional chefs are fansof the chain’s innovative takes on tacos likeCrunchwraps, Chalupas, and Gorditas.
The chain even has its owninnovation labwhere it tests its creations before they are experienced by the public.
Taco John’s / Facebook
The simple construction and ingredients of Jack in the Box’s tacos offer customers a surprisinglyhealthier optionto a burger.
Two tacos in yellow corn shells with American cheese, shredded lettuce, and taco sauce are just340 calories.
“With high-quality ingredients, we feel good about.”
Taco Bell / Facebook
The company’s history is almost as fresh as its ingredients, with the first locationopened in 2000.
Veggie lovers can indulge in grilled vegetables, crispy tofu, or their simple yet delicious mashed potato taco.
Though it’s creeping further east, the chain is famous on the West Coast.
Photo: Jack in the Box / Facebook
It’s an establishment that keeps fans coming back for more despite the distance.
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Taco John’s / Facebook
