Eggs seem simple, right?Egg sandwichestoo.
Crack one open, fry it up, and add it to your favorite toasted breakfast bread withbaconor sausage.
Back in 2018,Panera petitioned the governmentto change the definition of what constitutes an egg product.
Courtesy of Dunkin'
It called out other chains for using these blended mixtures and highlighted its own fresh eggs.
Want to know if a chain uses a whole egg, check out the ingredients.
TheMcDonald’s Egg McMuffinlists only one ingredient: egg.
Moab Republic/Shutterstock
This is a good sign.
You know who else is cracking fresh eggs daily?Wendy’s.
And they shout it out.
Courtesy of Dunkin' Donuts
Many fast-food restaurants have made the switch to cage-free eggs, which is a step in the right direction.
McD’s folded egg has a few more ingredients than just egg.
The folded egg ingredients include eggs, nonfat milk, modified food starch, salt, and citric Acid.
Courtesy of Panera Bread
Once in our kitchens, they’re prepared on the grill with real butter."
If you’re looking for a fresh-cracked egg, stick to the Egg McMuffin.
Dunkin'
Dunkin’s eggs aremore of a feat of science than the work of chickens.
Courtesy of Starbucks
Well, it certainly keeps things consistent.
Thankfully in 2016,the chain added more actual eggs to its egg patty.
What was it before?
A lot more water.
That doesn’t seem to be true anymore.
The scrambled egg sandwiches appear to use liquid eggs.
Courtesy of Taco Bell
Ahhh, just like grandma used to make.
Taco Bell
Tasty?
Taco Bell is on the cage-free bandwagon, but the eggs are not cracked for each order.
Courtesy of Subway
Subway
Subway is using cage-free eggs, but the workers aren’t cracking eggs in-house.
Del Taco
Del Taco?
Nope, ituses liquid eggsas well for all of its breakfast tacos, wraps, and burritos.
Courtesy of Del Taco
Chick-fil-A