Once thoroughly mixed, scrape the butter onto a piece of parchment paper.
Roll it up into a log, then twist the ends of the parchment paper to form it.
Ingredients:
Pumpkin Spice Butter
Pumpkin doesn’t just have to be for your latte or pie!
Kiersten Hickman/Eat This, Not That!
Get into that autumn mood by spreading some pumpkin spice butter on yourbuttermilk pancakesorwaffles!
But we also feel this maple butter pairs really well with warm slices of ourzucchini bread!
Especially if you add chocolate chips.
Kiersten Hickman/Eat This, Not That!
Red Wine Butter
Red wine butter and steak go together like peanut butter and jelly.
You should get about 1-2 tbsp of liquid after.
Enjoy a grilled chicken, fish, or steak sandwich with this flavored butter spread on a toasted bun.
Kiersten Hickman/Eat This, Not That!
Or let the butter come to room temperature and let your guests dip hot pretzels in the butter.
We know it’s a bit of a cheat, but hey,cheat mealsare okay!
Kiersten Hickman/Eat This, Not That!
Kiersten Hickman/Eat This, Not That!
Kiersten Hickman/Eat This, Not That!
Kiersten Hickman/Eat This, Not That!
Kiersten Hickman/Eat This, Not That!
Kiersten Hickman/Eat This, Not That!
