The holiday season is filled with excitement and splendor.
That’s not to mention the extensivewine listsyou’ll often find when dining at a steakhouse.
Read on to discover seven steakhouse chains serving some tempting holiday meals this season.
Courtesy of The ONE Group
The first one is theWagyu porterhouse, which is available a la carte.
The second a la carte offering to keep on your radar is the whole branzino.
The fish serves at least four people and is available to order for the table from Wednesday through Sunday.
Fogo de Chão
This is served with a mini side of French onion soup.
There’s also a pan-seared miso-glazed black cod, if you’d prefer seafood over steak.
The meal concludes with bananas Foster bread pudding.
Outback Steakhouse
That’s not all, though.
This is now offered on the dinner menu.
Seasonal dishes include the prime rib surf and turf and seafood fettuccine Alfredo.
Sullivan’s Steakhouse
To-go orders will cost $69.
Then, guests can choose a soup or salad, followed by an entree.
Courtesy of Fleming’s Steakhouse & Wine Bar
Courtesy of The ONE Group
Courtesy of The ONE Group
Perry’s Steakhouse & Grille
