Coleslaw enjoys a nearly 250-year-old history in the United States.
TheDutch term for the dishwas “koosla,” which translates to “cabbage salad.”
It’s a side all too often left there on the plate after that main dish has been devoured.
Long John Silver’s / Facebook
And of said sides, there are only four options, one of which is another chicken finger!
The others are crinkle-cut fries, Texas toast, and coleslaw.
And this is a slaw you’ll definitely not be leaving on the plate.
Raising Cane’s / Facebook
These ingredients all work together to create a rich, sweet, and tangy flavor profile.
But it’s the humble coleslaw from Popeyes that might most impress you.
In other words, it’s a low-calorie food that’s pretty good for you.
Courtesy of Popeyes
What we have determined is that people absolutely love this stuff.
It’s s great accompaniment to any main course and will be especially welcome beside spicy food.
Another stated in part: “We particularly loved the coleslaw.”
Courtesy of KFC
Culver’s
What first comes to mind when you think of Culver’s?
But how about some love for Culver’s coleslaw?
Courtesy of El Pollo Loco
Courtesy of Culver’s
Courtesy of Zaxby’s
Long John Silver’s / Facebook
