Is there any grocery store bird quite as iconic asCostco’s rotisserie chicken?
The cost of these birds is also a major factor in their popularity.
Simply picking up a Costco rotisserie chicken is only the first step in taking advantage of this stellar deal.
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Here are six genius tips from Costco shoppers on how to get the most out of your rotisserie chickens.
“Eat the white meat aka the breasts first.
They’re going to taste best the first day and will taste significantly drier the next day.
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The dark meat has enough fat to render it succulent even after reheating,” a customerexplainedon Reddit.
I pack my lunch every day, it makes great sandwiches," a Redditorwrote.
Some cook it in theair fryer.Others do it ina panorthe oven.
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Whichever method you choose, you’ll end up with a unique and homemade nosh with minimal effort.
Costco members suggested using it for homemade chicken noodle soup, rice, or chicken and dumplings.
Chicken salad and chicken pot pies are some of the more obvious ways to put the meat to use.
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