For quite some time now, it’s appeared that Chick-fil-A can do no wrong.
Still, there have been signs the chicken chain is starting to slip.
Luckily, Chick-fil-A is more than up to the task.
Photo: JHVEPhoto / Shutterstock. Design: Eat This, Not That!
Let’s take a look at five major changes underway at Chick-fil-A in 2024.
Earlier this summer, a new seasonal entree wasintroduced: The Maple Pepper Bacon Sandwich.
Earlier this year, Chick-fil-A announced a noteworthycommitment to reduce its food wastefootprint in a major way.
Photo: Courtesy of Chick-fil-A
The initiative also calls for collaboration among members so that produce new, worthwhile solutions.
For Chick-fil-A specifically, the company plans to divert 25 million pounds of food waste from landfills by 2025.
This past March saw the fast-food brand launch its veryfirst mobile pickup restaurantin New York City.
Photo: Summer_Wind / Shutterstock
The location offers absolutely no ordering kiosks, menu boards, or front-of-house staff.
Oh, and there are no chairs either.
In NYC specifically, digital sales alone exceed all sales in some other cities.
Photo: Courtesy of Chick-fil-A
This year has been no different.
Plans were also released late last year for Chick-fil-A restaurants to open in the United Kingdom by early 2025.
The restaurant chain aims to have five locally owned and operatedlocations in the United Kingdomby the end of 2027.
Photo: Barry Fowler / Shutterstock. Design: Eat This, Not That!
A bit closer to home, a flurry of new Chick-fil-A units iscoming to Canada.
The company had previously pledged to only serve chicken raised entirely without antibiotics in 2014.
Both Tyson Foods and Panera Bread both recently made similar announcements regarding their antibiotic policies.
Photo: Shutterstock
