Aside from the classichamburgerandhot dogcombo, one thing that really elevates a cookout is a big, juicy steak.

Andone of the best places to get high-quality steaks at affordable prices isBJ’s Wholesale Club.

Here’s a mouth-mouthing look at the top-rated steaks that BJ’s members are currently raving about online.

Exterior of BJ’s Wholesale Club

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All prices and cuts shown come from the BJ’s location in Millsboro, Del.

Prices and cuts may differ at other locations.

“The meat is always tender and flavorful,” wrote one online reviewer.

Strip loin steak at BJs Wholesale

BJs Wholesale

“Nothing like a good steak on the grill.

We have never gotten a bad piece of meat from BJ’s.

When ever we want steaks we head to our local BJ’s for a great selection and delicious meat.

Boneless beef ribeye at BJ’s Wholesale

BJ’s Wholesale

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Added another, “These steaks were the best by far that we ever had!!

Needed very little seasoning and had very little fat!

But there’s a reason that the ribeye is as expensive as it is.

Chuck steaks at BJs Wholesale

Photo: Courtesy of BJs Wholesale

Chuck Steaks

Chuck steaks are becoming more popular because they’re incredibly cheap with high fat content.

It might not be quite as tender as a ribeye, but it’ll be just as tasty.

No other store can compare or even get close to this.”

Short ribs at BJ’s Wholesale

BJ’s Wholesale

But you don’t have towait until the cold months to enjoy these tender cuts of beef.

Instead, try preparing your short ribs the Korean way.

“Very meaty and tender ribs,” one online reviewer wrote.

Flank steaks at BJs Wholesale

BJs Wholesale

“[D]elicious when cook on a Primo ceramicgrill.”

Flank Steak

A flank steak marinated to perfection is your best friend on the grill.

BJ’s sells this pre-trimmedRumba flank steakfrom Texas for $12.49 per pound.

“It is always beefy in flavor andworks well in sous vide, instant pot or even the grill.

We like to marinate it and serve it up fajitastyle.”