Over the last few decades,Whole Foods Markethas gained a cult following among shoppersand for good reason.
And the results speak for themselves.
People who love Whole Foodsreallylove it, and you’re able to count me among them.
Photo: Colleen Michaels / Shutterstock. Design: Eat This, Not That!
That location is now a full-fledged Whole Foods, offering a vast spectrum of first-rate products.
They come in flavors like ranch, honey roasted, sea salt, or barbecue.
They also pack in six grams of protein and six grams of fiber.
Courtesy of Biena Snacks
That’s a lot better than a Triscuit, right?
In the market for some gluten-free bagels to go with that spread?
Check out the next beloved item.
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It’s also a great cocktail mixer, if at-home home bartending is your jam.
It also costs substantially less than the major name brand.
Why not back up your green and froth up an oat milk latte at home this winter?
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It’s almost impossible to tell the difference between this ice cream and full-fat dairy ice cream.
The brand makes a whole host of things from coconut water and smoothies tothis crowd-pleasing plain yogurt.
But, that only means it pairs perfectly with any granola that has coconut flakes in it.
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365 Strawberry Yogurt
Why is everyone obsessed withthe strawberry flavor of Whole Foods 365 yogurt?
Because it is the platonic ideal of strawberry yogurt.
If you happen to see a pack on the shelf at your local Whole Foods, grab them quickly!
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And for cheese lovers, the next item could make for a very interesting quesadilla.
The Spanish love soaking cheese in wine, and after trying this, you will, too.
Customers swear by this cake for special occasions like birthdays and Mother’s Day.
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I’ve even heard of people ordering it for weddings.
One example of that isghee!
The clarified butter is amazing for cooking, with a smoke point of 485 degrees.
Courtesy of Harmless Harvest
How aboutthe garlic naanthat consistently tops the list of best 365 products?
In other words:theseare likely the best-tasting eggs you will ever have.
Ingredients: dark chocolate, almonds, sea salt.
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Results: Pure joy.
Pro-tip: Get some fresh shrimp for tonight and stash a bag of the frozen shrimp for later.
But, hey, it’s still a good idea to sub in vegetables for flour sometimes.
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or as a pizza sauce to turn that Caulipower crust into a full-on delicious slice.
Keep a couple of jars on handit’s a fan-favorite for a reason.
The tomatoes are juicy and tart, and the garlic keeps everything interesting and balanced.
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Or, worse, you might only find it in crunchy versions!
And it’s under $5!
Is this simply too tiresome a process?
Gourmet Dash
So, it’s easier than ever to add extra flavor.
And yes, it’s satisfying to squirt into a pan, too.
That is, until it sells out again.
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Use it in your cooking as a plant-based substitute for butter.
I would buy them literally just from reading the label.
These are corn chips, so they’re naturally gluten-free, and they contain absolutely no additives.
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Courtesy of Vital Farms
Vita Cost
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Eat Caulipower
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Ann Marie Langrehr/Eat This, Not That!
Photo: Graza
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Whole Foods Market
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