Halloween is just days away (do you have yourcostumeyet?
Get our recipe forPumpkin Marinara Flatbread.
Either way, your guests will love this delicious blast from the past.

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Get our recipe forTurkey Sloppy Joes.
Get our recipe forSmoky Crockpot Chili.
Get our recipe forChocolate Pudding with Olive Oil and Sea Salt.

Blaine Moats
Get our recipe forFudgy Pumpkin Brownie Bites.
Swap out your classic mashed potatoes with this pumpkin version, tying into the whole fall aspect.
Get our recipe forPumpkin-Potato Mash.

Mitch Mandel and Thomas MacDonald
A chili that’s on theme, of course.
The addition of pumpkin to this slow-cooker chili recipe really amps up the fall feels.
Get our recipe forSlow Cooker Pumpkin Chicken Chili.

Mitch Mandel and Thomas MacDonald
The addition of candy eyes makes this mummy come to life.
It’s a great option for kids and adults alike.
Get the recipe fromHome Made Interest.

Mitch Mandel and Thomas MacDonald
They are tiny in size but delicious with every bite.
Get our recipe forSmoky Deviled Eggs with Bacon.
If you’re looking for simple appetizers for your Halloween party, try this version of crunchy potatoes.

Blaine Moats
Get our recipe forAir Fryer Baby Hasselback Potato Bites.
Get the recipe fromSally’s Baking Addiction.
Get our recipe forApple Crumble.

Blaine Moats
Candy Corn Pretzel Fudge
One of the most popular candies around Halloween iscandy corn.
The addition of pretzels makes for a sweet and salty combination worth sinking your teeth into.
Get the recipe fromAlways the Holidays.

Jason Donnelly
Get our recipe forPistachio and Cranberry Cheese Ball.
Charcuterie Board
Who doesn’t love a good charcuterie board?
Get our recipe for aCharcuterie Board.

Courtesy of Home Made Interest
This easy-to-ladle party food is full of flavor.
Plus, it can be great comfort food, especially on those colder fall nights.
Get our recipe forBeef Stew in Red Wine.

Mitch Mandel and Thomas MacDonald
Spaghetti and Meatballs
Spaghetti and meatballs?
More like, brains and eyeballs for this Halloween party recipe.
This easy pasta dish can be served in a giant bowl so everyone can grab their own serving.

Carlene Thomas/Eat This, Not That!
Get our recipe forSpaghetti and Meatballs.
This cheesy, savory dip is perfect for the bags or pretzels and chips you may be laying out.
you’re free to even add it as a dip to some of your other finger foods.

Courtesy of Sally’s Baking Addiction
Get the recipe fromSpend With Pennies.
Creepy Finger Sandwiches
Nothing screams a Halloween party more than some finger foods.
No, really, actual finger food!

Mitch Mandel and Thomas MacDonald
Get the recipe fromThe Hungry Waitress.
This saves you plenty of time and hassle while trying to prep for the rest of the evening.
Serve the wings right out of the pot for a mess-free clean-up.

Courtesy of Always the Holidays
You’ll be asked to host next year’s event before this one even ends!

Kiersten Hickman/Eat This, Not That!

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Mitch Mandel and Thomas MacDonald

Mitch Mandel and Thomas MacDonald

Courtesy of Spend with Pennies

Mitch Mandel and Thomas MacDonald

Courtesy of the Hungry Waitress

Kiersten Hickman/Eat This, Not That!