And that’s exactly what happened with the latest food trend: cottage cheese recipes.
But what is it about cottage cheese recipes that draws people in?
For starters, this cheese provides a creamy texture for both sweet and savory dishes when it’s blended.
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With all of thesecottage cheese benefits, it’s no surprise that this trend has caught on so fast.
Get the recipe fromCarolina Gelen.
Get the full recipe fromEating Bird Food.
Get the full recipe fromFeel Good Foodie.
Get the full recipe fromRachl Mansfield.
This recipe just simply replaces the ricotta with cottage cheese to maintain the beloved fluff but with added protein.
Get the full recipe fromKale Me Maybe.
However, you might use cottage cheese in a fair share of savory snacks, too.
You’d be hard-pressed to find edible cookie dough out there with more protein than this one!
If you’re looking for a lighter version, this cottage cheese vodka sauce is your answer.
Cottage Cheese Tots
Who doesn’t love a plate of hot, savory tots dipped inketchup?
These are also baked, adding to their healthful content.
As a result, you get more protein than you would with just a standard potato-based tot.
But what if you could take this high-fiber breakfast dish and make it heavy on the protein, too?
With these cottage cheese baked oats, you’ve got the option to!
