Here are some of our favorite classic 1950s dishes.
Plus, don’t miss50 Old-Fashioned Recipes You Should Make Now.
Indulge in this dish that has come to represent the cultural melting pot of American cuisine.
Mitch Mandel and Thomas MacDonald
Get our recipe forBeef Stroganoff.
Dig into this classic recipe to feel like a patriot.
Get our recipe forMeatloaf.
Mitch Mandel and Thomas MacDonald
Get our recipe forBloody-Mary Skirt Steak.
Take in some nostalgia that turns any taste buds red, white, and blue.
Get our recipe forChicken and Dumplings.
Kiersten Hickman / Eat This, Not That!
With such a straightforward recipe, nothing feels as American and heartwarming like this decadent combo of flavors.
Get our recipe forGreen Bean Casserole.
Get our recipe forChili.
Mitch Mandel and Thomas MacDonald
Your ultimate restaurant and supermarket survival guide is here!
Get our recipe forGlazed Ham.
Get our recipe forBeef Stew.
Mitch Mandel and Thomas MacDonald
Get our recipe forRoast Beef.
Get our recipe forChicken Pot Pie.
Get our recipe forRoast Chicken.
Mitch Mandel and Thomas MacDonald
Case in pointthe Philly Cheesesteak sandwich.
Get our recipe forPhilly Cheesesteak Sandwich.
The 1950s saw a patriotic newcomer to this classic lineup of all-American favoritesthe sloppy joe.
Mitch Mandel and Thomas MacDonald
Get our recipe forSloppy Joes.
This 1950s favorite took the country by storm and hasn’t disappointed since.
Get our recipe forDeviled Eggs.
Kiersten Hickman/Eat This, Not That!
Read more:50 Old-Fashioned Foods We Still Love
Mitch Mandel and Thomas MacDonald
Mitch Mandel and Thomas MacDonald
Mitch Mandel and Thomas MacDonald
Mitch Mandel and Thomas MacDonald
Mitch Mandel and Thomas MacDonald
Mitch Mandel and Thomas MacDonald
Mitch Mandel and Thomas MacDonald
Mitch Mandel and Thomas MacDonald
