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The two main cuts areSt.
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Louis Ribs and baby back ribs.
to the very best.
The meal also comes with a hearty slice of buttered toast.
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Now, with 15 locations around Florida,4 Riversis known for smoked chicken and St. Louis style ribs.
you might order a quarter rack up to a full rack, and all come with two classic sides.
Bono’s also gets high marks from their employees, whodescribed the jobas “fun and productive.”
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And no, they have nothing to do with the U2 frontman with the same name.
The restaurant serves"gorgeously crusted"St. Louis style pork ribs in half and full rack portions.
On top of that, they serve excellent ribs in locations in 21 states.
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First the ribs get a dry rub that’s heavy on paprika, brown sugar and cumin.
They’re served with a “deep mahogany-colored shiny saucethat permeates every nook and cranny.”
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Outback Steakhouse
Texas Roadhouse
