Snacks, small plates,little biteswhatever you call them, everyone loves a nice snack.
Is your favorite on the list?
Plus, don’t miss15 Cozy Old-Fashioned Casserole Recipes Perfect for Fall.
Courtesy of Cupcakes and Kale Chips
Elevate this treat with brown butter for a deeper, richer flavor.
Get the recipe fromHalf Baked Harvest.
Ants on a Log Snack Platter
This one is so simple you don’t need a recipe.
Courtesy of Half Baked Harvest
Just slather celery with smooth or chunky peanut butter and then top it off with raisins.
But before you make this, check our list ofpopular peanut buttersrankedto confirm it’s a good-for-you pick.
Make it a board with different toppings!
Courtesy of Cupcakes and Kale Chips
Get the recipe fromCupcakes & Kale Chips.
Used in a salad, they become a whole meal.
Honestly, who would be able to resist the stunning salad above?
Courtesy of How Sweet Eats
Get the recipe fromHow Sweet Eats.
Get our recipe forDeviled Eggs.
Try our version, where the shrimp are roasted and tossed in Old Bay seasoning.
Kiersten Hickman/Eat This, Not That!
Get our recipe forShrimp Cocktails.
16 Healthy Shrimp Recipes That Take 15 Minutes (or Less!)
Cheese Fondue
Pull out your skewers for this cheesy, retro treat!
Mitch Mandel and Thomas MacDonald
Get the recipe fromWell Plated.
Either way, this combo of chewy bagel, bright tomato sauce, and cheese is still so craveable.
Get the recipe fromMy Name Is Yeh.
Courtesy of Well Plated
Fruit Kabobs
These will take you right back to grade school birthday parties!
Just thread your favorite fruits on a skewer, spritz with a little lemon and eat.
Make them “Uncrustable-style” for a tasty and filling treat with a surprising twist.
Courtesy of My Name is Yeh
Get the recipe fromDeserts with Benefits.
These mini versions are the perfect size to pop in your mouth as a quick breakfast or afternoon snack.
Get the recipe fromRecipe Tin Eats.
Courtesy of Lil Luna
Get the recipe fromSkinnytaste.
Is there a snack you used to love as a kid?
Figure out a way to make it healthy and modern.
Courtesy of Desserts With Benefits
Bringing back old-fashioned snacks is about making healthy substitutions and small changes that still taste delicioius.
Courtesy of Recipe Tin Eats
Courtesy of Skinny Taste
