Steakhouses are an all-American restaurant genre typified by the notion that bigger equals better.
In some cases, like withtomahawk chops, that’s true.
But even at a steakhouse wherebone-in ribeyescan outsize most house cats, smaller can be better.
Photo: Shutterstock
“Then I can still enjoy some seafood, sides, and even save room for dessert.”
Both chefs stress that quality and proper cooking are key, no matter the size.
With that in mind, these are 10 steakhouse chains that pack big flavor into petite filets.
Ruth’s Chris Steak House/Facebook
Ruth’s Chris
Ruth’s Chrishas been experiencing quite the glow-up of late.
This helped earn Ruth’s Chris a reputation forT-bonesandsurf and turf, as well as portions that skew smaller.
That’s the ethos atTexas Roadhouse, thesteakhouse titanthat somehow defies expectations by offering petite filets in hulking portions.
LongHorn Steakhouse
It’s served with your choice of peppercorn or portobello mushroom sauce on a bed of seasoned rice.
Still, what it lacks in storefronts, it makes up for in quality.
Along with a dedicated menu section for USDA Prime cuts, the petite filet stands out among the classics.
Texas Roadhouse
Saltgrass Steak House
Saltgrass Steakhouseisanother regional chainthat exhibits dexterity in the beef department, whether servedchicken-friedoratop salad.
There are also “medium” and “large” steaks.
This elegant mini-chain puts as much diligence into sourcing and cooking its smaller cuts as its larger tentpoles.
Photo: Fleming’s Prime Steakhouse & Wine Bar / Facebook
It’s enough to earnrave reviews from chefs, who flock here to feast on seafood towers and chops.
No matter the area code, it’s championed for itsunique cutsand top-notchWagyu beef.
This icon of nostalgic Americana has locations from Chicago to Walt Disney World.
Saltgrass Steak / Facebook
The institution is known for its tried-and-true recipes and loyal customers who keep coming back for more.
STK / Facebook
Smith & Wollensky/Facebook
Joe’s Seafood, Prime Steak & Stone Crab/Facebook
Steak48/Instagram
Shula’s
