Crab has long been a prizedseafooddue to its succulent meat and delicate flavor.
Around the world, cultures put their own twists on preparing this crustacean.
The chain delivers mighty seafood feasts, including its Crab Your Way platter.
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While you may have tried its lobster roll, another shining menu item is the crab roll.
It’s served on a long roll with coleslaw and fries and might be the perfect summer meal.
All you have to do is crack the crab and eat it up.
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Its oven-baked lump crab cake is made with a generous amount of crab and served with zesty whole-grain mustard.
This unforgettable dish hasspawned copycat recipes.
One such dish is the incredible fresh Florida stone crab claw platter, only available during stone crab season.
Photo: Bonefish Grill/Facebook
A plate of chilled, pre-cracked claws delivers the sweetest meat on the stone crab.
It’s served with lemon and a house specialty mustard sauce.
Photo: Eddie V’s/Facebook
Photo: Joe’s Crab Shack
Photo: Legal Sea Foods / Facebook
Photo: The Boiling Crab / Facebook
Photo: Davio’s / Facebook
Photo: McCormick & Schmick’s/Facebook
Photo: DoorDash
Photo: Truluck’s
